Ruben Sahakyan - The Caucasus front of the First World War in the documents (critical remarks and analysis)
30 Pages | 93-123 | DOI: Doi:10.54503/0135-0536-2023.3-93 | Revceived on: 2023-06-07 | Reviewed on: 2023-09-29 | Accepted for printing on: 2023-11-29
Published in: 2023 N 3 (224) / History
In 2020, a collection of documents ‘’The Caucasus Front of the First World War, 1914-1917’’ was published in Moscow. Executive editor A. N. Artizov, compilers - candidate of historical sciences B. B. Davidov, N. G. Zakharova, candidate of historical sciences I. V. Karpeyev, S. A. Kharitonov, candidate of historical sciences O. V. Chistyakov, E. E. Koloskova, candidate of historical sciences M. E. Malevinskaya, candidate of historical sciences D. G. Martirosyan, Yu. V. Basenko, candidate of historical sciences G. G. Avagyan, candidate of historical sciences S. S. Mirzoyan. The compliers of the collection did a significant research work, but when getting familiar with the published documents a number of questions come up, therefore we present some observations.
1. One of the gaps in the preface is the absence of the fact that the main initiator of the volunteer movement in the Caucasus was the Caucasian governorship, and also, that the persecuted members of the ARF Dashnaktsutyun Party were allowed to return and take part in the formation of squads.
KeywordsThe Caucasus Front I. I. Vorontsov-Dashkov N. N. Yudenich Armenian volunteer movement Andranik Dro Hamazasp Keri A. Manukian H. Zavrian Armenian Genocide Armenian Question Sarikamish Van Erzerum Trapezund Erzenka.
Gayane Ghazaryan, Hamo Sukiasyan - Brewing in the Yerevan province (End of the 19th century – beginning of the 20th century)
14 Pages | 124-138 | DOI: Doi:10.54503/0135-0536-2023.3-124 | Revceived on: 2023-10-02 | Reviewed on: 2023-10-10 | Accepted for printing on: 2023-11-29
Published in: 2023 N 3 (224) / History
At the end of the 19th and beginning of the 20th centuries, breweries were opened one after another in the cities of Transcaucasia. Based on the newly discovered archival documents and official statistical data, it is shown that the most viable breweries in the Yerevan province were the factories of the Dzitoghtsyans and Tsaghikyans in Alexandropol and Avetyants in Yerevan. They were in operation until World War I and contributed to the revival of Armenian urban life. After the sovietization of Armenia in December 1920, the above mentioned factories were nationalized and put back into operation.
Keywordsbeer factory production alcoholic beverages Yerevan province Nikolay Smanov Mkrtich Dzitoghtsyan Yegor Oskanov (Voskanyan) Khachatur Avetyants Harutyun Avetyants Hamazasp Tsaghikyan.
